Sunday’s are made for a lazy morning in bed, ed by some fresh air and a meal out. We usually cook at home on Friday and Saturday eves, so by the time Sunday rolls around it’s nice to be able to relax and not have to worry about cooking. Then you have plenty of time in the evening for a Sunday nap!
I’m not often one to order a roast from a menu, but at the jolly_sportsman I was definitely not disappointed.
Rich gravy, perfect roasties and a yorkshire nearly as big as my head – um, yes please!!!
(Also a beer that’s not out of a bottle 🥺🥺 miss u)
I’d also recommend the Dukka, Bread and Olive Oil to start, because what meal can’t be improved by extra carbs?
(Photo from the good old days when we could go to restaurants and see people and leave our homes – remember that?)
